Stir and Season Saturday
This past week, I made a lot of my EASY meals...we had guests all week staying with us. I love when I can put on my crock pot in the morning and my house smells like "home" cooking all day. This is SO VERY EASY but it's yummy and quite filling!
Cheesy Crock Pot Chicken
6 boneless skinless chicken breast
salt and pepper to taste
garlic powder to taste
2 cans of cream of chicken soup
1 can of cheddar cheese soup
Rinse chicken and sprinkle with seasons. Mix soups and pour over chicken in crockpot. Cook on low for 8 hours and serve over rice or noodles. Add a fresh green salad and hot rolls!
Crockpot featured on Williams and Sonoma online