"Stir And Season"Saturday
Years ago, I was at a sweet tea room called Miss Molly's with a girlfriend. We had the most delightful "jello" dessert called Strawberry Pretzel salad.
I told her how I would love this recipe and she said she had it! Her family makes it all the time. Well, since then I have made it for so many things from holidays, brunches to even this week for a Preschool Mom's Get-Together!
It is so yummy! You will not be disappointed!
Strawberry Pretzel Salad
1st layer
2 3/4 cups of crushed pretzels
1/2 cup of melted butter
2 T of sugar
Mix; press on the bottom of a 13 by 9 pan; Bake at 350 for 10 minutes; then let cool completely!!!
2nd Layer
8 oz cream cheese
1 cup of sugar
Beat together!
Add a large cool whip and mix all together! When the pretzel crust is cool put this on top of pretzels!
3rd layer
2 small strawberry jellos
2 cups of boiling water
1 pint of frozen strawberries (thawed)
Mix the jello and water and dissolve; add strawberries; carefully pour over the other 2 layers and put in frig for at least 3-4 hours! Enjoy!
48 comments:
Oh my goodness! This looks AWESOME!! Thanks for sharing the recipe too! Great pictures!
Have a great weekend!
I would have never thought to put those things together, but I am so intrigued! Thanks for the recipe!!
Carrie
Sandy, I definitely want to try this! Thanks!
XO,
Sheila
We make that salad too, only we use raspberries instead of strawberries. It's one of my favorites!
Sounds so good! Thanks for the recipe.
Yum! I might make this for Christmas day.
oh this sounds interesting... I will try it.. thanks
My Mom made this same recipe frequently - (it was Dad's favorite) except she used raspberry jello and it was called Raspberry Ribbon Dessert. I'll have to try this strawberry version.
I've heard of this, but never made it . So now I will copy and paste this in my Blog recipe folder. Thank you, it looks good.
Hugs,
Chris
Yum, the salty and sweet. Nothing could be better. Looks like fun and very great pictures.
I too LOVE this dessert and make it often! The pretzel layer is just perfect with the sweet and salty!!
This is one of my favorites!!!!
This is one of my all time favorite dessert recipes....this is SO GOOD!!! My sister makes it around the holidays every year....and I always look forward to it!!
Enjoy your weekend!!
I have heard of something like this but have never made it...I am putting it on my to try things and the red is perfect for this time of year.
I see in you hot chocolate photos below all your waechtersbach dishes...I have lots of those. When living in Germany we only lived like less than an hour from the tiny town that holds their facotory and I got to go a few times. I love whenever I see those. :-)
I LOVE this recipe! It's one of my favorites....I only hate that the pretzels will get soggy if you make it too far ahead..
Makes me hungry for it again....
It looks lovely! Yum!
I love that dish! (This could be my masterpiece for Christmas at my moms-I am already bringing the ham and cheese casserole you posted...)
mmm....sounds yummy!
It looks wonderful...what a crazy combo though....
I have that SL festive plate too...I just love it.
Thank you, Lady!!! I now have my Christmas Dessert sorted... Bless your woollen socks!
YUM...that looks and sounds wonderful! I'll have to add it in and try it for our Christmas meal.
My Aunt makes this--it's SOOO good.
mmmmm sounds yummy!
I LOVE THIS SALAD!! It is one of my very most favorites!!
I have heard of jello with pretzels before...It sounds so yummy!
This sounds so good. I will try it.
Thanks for the recipe!!
Have a wonderful weekend!
Darlene
You always have the most wonderful recipes Sweetie! Thanks for sharing!:) Lori
Oh yummy, Sandy!!
I think I can remember trying this one somewere... it's foggy where tho... mommy brain kickin' again :)
I know exactly when I could try this! Thanks so much for sharing a good thing!
So glad I found you again... my computer crashed and I lost all my bookmarked favorite blogs... I am not on Google Reader so I will never lose ya again! Yay!
Hugs.. Amy
Yummy - that sounds delicious!!!
Is that Miss Molly's in Medina? If so, I've been there too and it's a lovely place to visit!
My friend makes this dish and it is delicious. I can't wait to try out your recipe for it...yum!
I think I'll try this one too. It does look yummy. Thanks for sharing it.
That sounds odd but yummy...never would have thought of pretzels and jello together!
That looks so good! I love anything that mixes sweet and salty--plus throw in some cream cheese and I'm there!!!
Yip, I've made that recipe for years (one of my moms). You can't beat Jello recipes! YUM!
Sandy - I make this same jello and it always a huge hit wherever I take it!
It's a keeper!
I can vote on this one...it's an awesome recipe. I've made it before and it's to die for. Take care!
This has been a favorite of mine for years. I also had chopped pecans to the bottom layer before baking...Yum!
That sounds really interesting! I may have to have hubs make this for me! ;)
I love this salad! It looks Christmasy too!
I love this recipe, too!
You've been given a blog award:)
http://myblessedlife-lora.blogspot.com/2008/12/many-thanks.html
I would have never thought! Strawberry Jello and PRETZELS? BUT it sounds like it would be amazing!
Thanks for the recipe!
Robin~♥
i make this too and it is a true labor of love that is for sure! but it is soooo delish. i love it. i also love it when someone ELSE makes it.
Yum!! That sounds quite tasty -- will have to copy your receipe and give it a try!
Hope you are having a nice weekend!
Janet
Sounds like a fun cake alternative for a summer birthday too.
I was actually thinking jello dessert...no...but the recipe sounds really yummy! I'm going to have to give it a try☺
Sandy, it is all just beautiful! Lovely job on everything. Everything! Thanks for stopping by my blog.
Loved your tour!Great decorations.
This is one of my favorite desserts,too!
how funny- i just had this monday night for the first time ever. i was going to pass because i am not a jello-salad kind of girl, but everyone was raving about it! so i tried it... and i liked it! and now i have the recipe :) thanks!
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